Three Milton Keynes food venues revealed as finalists in prestigious national awards
Three food venues in Milton Keynes have been announced as finalists at the prestigious Oceanic Awards 2025.
The awards celebrate talent, dedication, and passion in England’s food and hospitality industry. Four of Milton Keynes’ very own businesses have made the cut, outshining award-winning establishments from across the country.
Woodstock’s Artisan Bakery was nominated for Best Artisan Bakery of the Year category. The venue is known for its wide range of baked breads, breakfast ‘yummies’ and signature sweet treats. It has a rating of 4.5 stars on Google Reviews.
Pasha Turkish Grill Restaurant is a finalist in the Best World Cuisine category for the South. The authentic Turkish restaurant has been running in Milton Keynes for over seven years and is easily recognised for its colourful dining space and hospitable service. It’s rated at 4.6 stars on Google Reviews.
Smarts is a finalist in the Best Fish N’ Chips Establishment category for the South. The business is known for its friendly service and is rated 4.2 stars on Google reviews. This year’s winners will be announced at a glitzy ceremony hosting some of the country’s top professionals.
The Oceanic Awards are completely free to enter, but those applying must hit certain criteria, including being operational for a minimum of 12 months. Nominations are opened to the public via online platforms and social media, allowing customers and communities to put forward their most-loved venues.
Many finalists run their own campaigns to rally support, drawing on their strong community ties. Alongside these public submissions, the team at Oceanic Awards use their industry knowledge to recognise standout businesses and individuals who shine in their field. Voting will remain open until one week before the event.
Irfan Younis, Spokesperson for the 9th Food Awards England said: “It’s exciting for us to once again shine a spotlight on the top establishments and businesses that have managed to stand out in such a busy food scene.
This year’s finalists have all been distinguished as the real masters in their field due to their hard work and dedication to customer satisfaction. We would like to congratulate all of our finalists and wish them the best of luck.”